These selections from the McGregor library are noted for their exceptional quality and aging potential. Please note that no additional discounts apply to these wines.
We only produce our “Reserve” style of Chardonnay from vintages with outstanding growing conditions. This wine was fermented and aged in new French oak barrels and completed a secondary fermentation, giving it a rich, buttery character which is balanced with flavors of apple, pear and tropical fruit.
Dark garnet red, concentrated aromas and flavors of ripe berries, cherries oak and cedar. Smooth lingering tannins. This wine will age beautifully. Aged in oak barrels for 13 months.
McGregor's 2012 Sangiovese boats bold, rich fruit flavors of red currant, spicy black cherry and strawberry. These are accented with the hints of tobacco leaf and pepper notes. Cellar until 2023 and possibly beyond.
Six vintages were produced from two rows of Sangiovese before two consecutive winters of extreme cold, which caused the harvest of 2013 to be McGregor Vineyard's final vintage of Sangiovese.
From the McGregor library of past vintages
This vintage of Black Russian Red has an enticing deep red-purple color backed up with aromas reminiscent of black currants, elderberry, ripe plum, and ripe red raspberries. This medium bodied wine combines all these aromas on the palate with tart cherries, mellow oak character and rich, silky tannins all leading to a nice, long and contemplative finish.
This Cabernet Sauvignon is very aromatic and full of fresh, ripe blackberries, black raspberries, plums and even a suggestion of blueberries. Rich and soft on the palate and smooth tannins linger on the finish.
This Cabernet Sauvignon is very aromatic, with expressions of fresh ripe blackberries, black raspberries, and plums. The rich berry character gives way on the palate to sweet oak and graphite/pencil shaving notes. Rich & soft with a smooth finish of lingering tannins.
This vintage features bright aromatics of cranberry, red cherry, dust and oak. These aromas are all present on the palate along with pomegranate, raspberry and black currant. This young Black Russian Red is best when decanted for a few hours before serving.
Aromas and flavors of ripe blackberry, elderberry, raspberry and cranberry are interwoven with sweet oak and velvety tannins. The finish lingers on and on. This is an exciting and vibrant youthful wine that can look forward to a long life ahead. Enjoy now and easily through 2021.
Learn more about the rich history of Black Russian Red here.