One of our very best Gewürztraminers to date. This vintage is very aromatic with aromas of pear and spicy crushed ginger dominating. The palate is rich and full with expressions of pear, ginger, white pepper and underlying notes of tropical fruit. Pair with summer barbecue, pork carnitas and spicy Thai dishes.
This semi-dry Gewürz is full of spice and fruit character- pear and tropical fruits mingle on the palate with hints of fresh ginger. Its sweetness is beautifully balanced with Finger Lakes acidity. Great with Thai and Mexican fare, grilled bratwurst and spicy ribs. Estate Grown
This vintage of our dry styled Gewürztraminer is reminiscent of those produced in Alsace. It is medium bodied and has intense aromas and flavors that remind one of honeydew melon, pear, ginger, white pepper and citrus peel. Produced from 35+ year old vines- some of the oldest Gewürztraminer plantings in the northeast USA.